Welcome to the Domaine de Baugé, set in the heart of the Loire Valley, surrounded by rolling vines and sunflower fields, beautiful Loire châteaux and of course, incredible food and wine.

A quick overview of what we offer:

  • Learning to cook at the Layon Cooking School:  Essential techniques, fail safe dishes, traditional French cuisine, modern world cuisine, patisserie and chocolates and sommelier courses.
  • Bilingual lessons – French and English.
  • Understanding the seasonal growth of vegetables, organic growing and ecosystems.
  • Environmental effects, making the right choices and helping the planet.
  • The process of wine making, from picking the grapes to the making and bottling.

To know more, you can find the detailed services in the tabs above.